It takes 3 years to be certified and Champagne … Bucher Vineyard was one of the most recent vineyards to get the certification… Soil-to-bottle stewardship includes protecting and restoring the Napa River watershed, saving energy and water, reducing waste and carbon footprint, and being conscientious employers and good neighbors. To be certified sustainable, wineries and vineyards must have an independent third party evaluate their farming practices and see if they meet certain eco-friendly standards. SIP Certified sustainable is a certification program providing third-party verification that your vineyard, winery, or both has adopted and implemented stringent sustainable … Certified vineyards must pass an annual independent audit to verify the implementation of sustainability practices. View a list of current CERTIFIED SUSTAINABLE vineyards, wineries and wines HERE. Wine Club discounts will be applied at checkout, Certified California Sustainable Winegrowing (CERTIFIED SUSTAINABLE), Seared Scallops with Carrot, Celtuce, Favas and Savory Granola. This includes everything from maintaining biodiversity on vineyards to ensure soil health, to implementing recycling measures that conserve water as grapes are growing, to utilizing renewable energy technology like solar, as wine is being produced. We do our utmost to care for the land. To get to the root of all the confusion, we want to look at what differentiates these certifications — the winemaking process. Sustainability in the vineyard. Like organic wines, biodynamic wines contain no chemicals and additives throughout the winemaking process. Through their peer-reviewed certification and accreditation program, they implement farming practices and developments that protect water quality, maintain watershed health and restore habitat. Sustainability in Practice (SIP) Certified is the gold standard for sustainable vineyard and wine certification, challenging growers and wine producers to review, implement and amend practices that impact the earth, its people, and future generations while offering buyers and consumers a trustworthy seal that guarantees conscientious quality. Click on the winery or vineyard name to view details on which part of the operation was certified, as well as a company description and examples of sustainable … Find Certified Vineyards and Wineries The companies listed below have received certification for some or all of their vineyard and winery operations. We achieved certification of our estate vineyards … Sustainable. Certified sustainable is a program providing third-party verification that a wine, winery, or vineyard has adopted and implemented … CSWA is currently a subscriber to the ISEAL Alliance, an internationally recognized organization dedicated to ensuring credible and innovative sustainability standards. In September of 2019, we announced that 99% of the vineyard acreage in Sonoma County has been certified sustainable by a third-part certification body. Subscribe to our newsletter to stay up-to-date with Kendall-Jackson wines, future releases and events. CCSW has eight years of recognition in the marketplace and was ranked as the most known sustainability certification program by 457 US wine trade in a recent trade survey (December 2016, Wine Opinions). Organic. Sustainable wine certifications. The new CCSW logo for wine labels indicates that both the winery is certifed and 85% or more of the grapes are from certified vineyards. What does this mean for you? Introduced in 2010, CERTIFIED SUSTAINABLE is a certification program providing third-party verification that a winery or vineyard has adopted and implemented stringent sustainable winegrowing standards based on the Industry’s Code of 200+ best practices, and … Watch, Reference this table to estimate the costs of becoming certified, which can vary by size, acreage and case production. In 2015, an extensive program update began to enable the use of a logo on the bottle. When you purchase a bottle of USDA Organic wine at your local store, you can rest assured that your wine has 100% organically grown ingredients. Napa Green: Napa Green is a comprehensive sustainability certification program for vineyards and wineries in the Napa Valley. Like sustainable wine certification programs in “new world” wine countries, Champagne’s VDC includes sustainable practices in the vineyard as well as water and waste management. We provide regional education to preserve the human and natural resources of the wine industry. Sustainable practices require in-depth attention to detail and continuous improvement resulting in high quality California winegrapes and wine. Sustainable Winegrowing NZ™ is widely recognised as a world-leading sustainability programme and was one of the first to be established in the international wine industry in … SAW is a set of practices that winegrowers use to become sustainable. From grape to glass, we look for ways to work in a more sustainable way. Salmon-Safe: Salmon-Safe is one of the nation’s leading ecolabels with more than 95,000 acres of farm and urban lands certified in Oregon, Washington, California and British Columbia. SIP Certified is committed and dedicated to protecting the people, the planet, and the environment, also producing high-quality wines by supporting social responsibility, sustainable winemaking and wine growing practices, and sustainable vineyards, wineries, and wines. SIP Certified provides a rigorous set of criteria based on social responsibility, safe pest management, and ecosystem stability. SUSTAINABILITY SIP-certified Vineyards. Auditors verify that all self-assessment scores accurately reflect on-the-ground practices during the annual audit. LIVE Certified: Low Input Viticulture & Enology (LIVE) supports environmentally and socially responsible winegrowing through third-party certification and education. FAQ for wine lovers; FAQ for trade; FAQ for farmers; FAQ for vintners; Contact Us When you drink a glass of wine made from LODI RULES certified grapes, you are supporting a farmer, a vintner, and an entire agricultural community that embraces their responsibility to care for the environment and the people. In addition, CCSW is included in the domestic and international communications efforts of CSWA and Wine Institute, which has export marketing programs in 25 countries.The further the distance from California, the more important it becomes for wine regions and AVAs to identify as being under the California umbrella. If you buy a wine bearing a biodynamic certification, you know that your wine has been made with 100% organically grown ingredients and that the entire ecosystem, from the soil to the moon, was factored in to the winemaking process. Soil-to-bottle stewardship includes protecting and restoring the Napa River watershed, saving energy and water, reducing waste and carbon footprint, and being conscientious employers and good neighbors. At Kendall-Jackson, we believe that making exceptional wine starts with respect for the land, the community, and future generations. CSWA Board Member - Honig Vineyard and Winery, Certified California Sustainable Winegrowing, From Grapes to Glass, Certification Cost Benefit Evaluation Tool, Certified California Sustainable Winegrowing in the Media, CERTIFIED SUSTAINABLE Annual Report - 2019, CERTIFIED SUSTAINABLE Annual Report - 2019 - Appendix, CERTIFIED SUSTAINABLE Annual Report - 2018, CERTIFIED SUSTAINABLE Annual Report - 2018 - Appendix, CERTIFIED SUSTAINABLE Annual Report - 2017, CERTIFIED SUSTAINABLE Annual Report - 2017 - Appendix, Certification Prerequisites and Requirements. There remain 34 minor standards and at least 20 of those must be complied with as well. With millions of cases of SIP Certified wines being sold on an international level, eco-wise consumers can find wines that align with their values – strict threshold for environmental and human resource protection that positively impacts more … This announcement garnered excitement, media attention and accolades, all well-earned by you, the incredible community of farmers here in Sonoma … For us, this means upholding sustainable practices from water conservation technology to innovative social programs that further the industry and produce the highest quality wine. Sustainable Australia Winegrowing is one of 3 certification programs of Australia’s EntWine program (whose goal is to foster environmental custodianship and continuous improvement). View or print a two-page overview of the program, Read about the business value of certification and the top three benefits of getting certified as described by your peers, Watch this video to hear from Francis Ford Coppola Winery on the value, commitment, and benefits of becoming Certified California Sustainable, Use an excel based tool to help determine if certification is economically beneficial for your organization. Kendall-Jackson wines have been certified sustainable since 2010, and beginning with the 2017 vintages, Kendall-Jackson Grand Reserve wines will showcase the CERTIFIED SUSTAINABLE logo on the label. Our Pinot noirs and Chardonnays come from LIVE certified sustainable vineyards. Sustainability in Practice (SIP) Certified helps farmers and winemakers demonstrate their dedication to preserving and protecting natural and human resources. It is popular in several wine regions, including Bordeaux (in France), Chile and Australia. 2013 marked a year of improvements to the LODI RULES, the most significant of which was a content revision of the Standards. For more information about Kendall-Jackson’s sustainability efforts, visit our sustainability page or browse through some of our sustainability blogs. What does this mean for you? While CSWA advocates for the adoption of sustainable practices regardless of vineyards’ and wineries’ decision to pursue certification, CCSW can add credibility to sustainability claims. This announcement garnered excitement, media … At the completion of their thorough evaluation, SCS Global Services issued the following assurance statement: CCSW has undergone a robust third-party assessment of its standard development process and assurance program by SCS Global Services, and has successfully demonstrated overall compliance with the requirements of an assessment framework based on the requirements of internationally recognized standards and assurance systems, including ISO/IEC Guide 59:1994, ISO/IEC 17065:2012, and ISEAL Credibility Principles. We don’t use harmful chemicals or herbicides like glyphosate (Roundup), and we limit dust and air pollution by controlling the amount of tillage. Below are some tools and resources to help evaluate if certification is the right choice for your vineyard or winery. Members of Sustainable Winegrowing Australia commit to the program because they want to leave the world a better place. When grapes are harvested and made into wine, they too are free of any GMOs and sulfites. Annual Self-Assessment: Completion of an annual self-assessment of 140 vineyard & 104 winery best practices using the comprehensive California Code of Sustainable Winegrowing. SIP Certified is a rigorous sustainable vineyard and winery certification … Introduced in 2010 by the California Sustainable Winegrowing Alliance (CSWA), Certified California Sustainable is a statewide certification program that provides third-party verification that a winery and/or vineyard adopts and implements stringent sustainable … What is Sustainable? Website development project management by. Sustainability; Vineyards; Wines; FAQ. To be able to say your winery and vineyards have achieved the highest certification in the world for sustainable viticulture, now that's pretty powerful. Napa Green: Napa Green is a comprehensive sustainability certification program for vineyards and wineries in the Napa Valley. Certified vineyards must pass an annual independent audit to verify the implementation of sustainability practices. This Sustainability in Practice certification extends beyond organic and biodynamic to incorporate other earth-saving measures like energy efficiency and water … Biodynamic wines differ from organic wines in that they take the entire ecosystem into consideration as grapes are grown. These updates went into effect January 2017. In 2019, the third-party certification program continued double digit growth, with a 50% increase in the … They are rooted in the Pacific Northwest and are internationally accredited. In addition to the National Organic Program, various sustainable-oriented certifications are available to grape growers. SIP™ goes far beyond reducing pesticide or herbicide use. Becoming a member is easy. Our Pinot noirs and Chardonnays come from LIVE certified sustainable vineyards. This is an important factor when evaluating sustainable vineyard certifications – not all programs have restrictions on high-risk pesticide use. Certification requires compliance both with 60 critical standards and 31 major standards. For a list of other sustainable wineries, click here. Members Standards and Documents Get Certified. Certified estates may then add the declaration ‘certified sustainable’ along with the estate’s registration number to their label, if they wish. Sustainability also helps provide a favorable environment for employees and neighbors. CSWA RELEASES 2019 CERTIFICATION REPORT. Sustainability encompasses the same environmental concerns as organic and biodynamic practices, but it also accounts for the winery’s role in the … The certification program, developed and updated with extensive industry and stakeholder input, validates … Certified California Sustainable Winegrowing (CCSW) is a statewide certification program that provides third-party verification of a winery’s commitment to continuous improvement in the adoption and implementation of sustainable winegrowing practices. — Maria Ponzi, Ponzi Vineyards Unless otherwise stated, your sustainable wine is likely not made with 100% organically grown ingredients and may very well have some additives, such as sulfites, to ensure a longer shelf life and more robust flavors that come with aging. We welcome you to learn more about our standards. In 2010, Concannon became one of the first in California to receive certification from the California Sustainable Winegrowing Alliance. However, the lack of sulfites, currently the best natural wine preservative, means that your organic wine has a shorter shelf life. As a strong advocate of sustainable farming, Concannon was honored to help pioneer the development of the Wine Institute’s “Code of Sustainable … SIP: Sustainability in Practice (SIP) Certified is a rigorous sustainable vineyard and winery certification with strict, non-negotiable requirements, committed to standards based on science and expert input, independent verification, transparency, and absence of conflict of interest. Sustainable winegrowing helps growers and vintners be stewards of both natural and human resources, preserving open space and providing scenic landscapes and contributing to their communities economically and culturally. So, let’s break it down for each certification and trace the journey of sustainable wines from grape to glass: USDA Organic certified wines boast that your wine does NOT at any point during the winemaking process contain – synthetic fertilizers, pesticides, and other chemicals. LIVE certification creates a brand position that most other wine regions simply don't have. As a founding winery of the Willamette Valley, we are committed to sustainable winemaking. Our comprehensive sustainability program dictates how we farm to prevent any damage to the environment. Biodynamic. Certification addresses the 3 P’s of Sustainability … CSWA is a nonprofit organization created in 2003 by Wine Institute and the California Association of Winegrape Growers. It can be easy to get caught up in the many sustainable wine certifications floating around out there, so to make it easier, we’re highlighting the leaders in the industry: CERTIFIED SUSTAINABLE: Introduced in 2010, Certified California Sustainable Winegrowing (CERTIFIED SUSTAINABLE) is administered by the California Sustainable Winegrowing Alliance (CSWA), a leader in promoting sustainable winegrowing practices within the California wine industry. All CCSW vineyards and wineries must meet the following requirements, which are verified during annual third-party audits: Based on industry and stakeholder feedback, CSWA determined that a voluntary third-party certification option for California vintners and growers was the appropriate next step in the evolution of the Sustainable Winegrowing Program to maintain the California wine industry’s leadership position and commitment to transparency. After three years in development by the Sustainable Winegrowing Joint Committee, comprised of approximately 50 grower and vintner members of Wine Institute and California Association of Winegrape Growers, and led by sustainability certification experts from thinkstep (formerly PE International, Inc. & Five Winds Strategic Consulting) and Lloyd’s Register Quality Assurance (LRQA), Certified California Sustainable Winegrowing (CCSW) was launched in January 2010. Introduced in 2010, Certified California Sustainable Winegrowing (CCSW) is administered by the California Sustainable Winegrowing Alliance (CSWA), a leader in promoting sustainable winegrowing practices within the California wine community. Certification is awarded to an individual vineyard on an annual basis. As grapes are grown, harvested, and made into wine, any additives are also organically grown, free of any genetically modified organisms (GMOs) and sulfites, preservatives with antioxidants and antibacterial properties. Several of the state’s winegrowing regions and other organizations have sustainable and environmental certification programs, many of which provided the foundation for the statewide California Sustainable Winegrowing Program, and all of which play an important role in the ever-expanding tapestry of the California wine community’s efforts to produce high quality wine. These are grapes that were grown on an organic farm and they receive the same organic farming certification as an organic apple or pear farm. The soil at Hunt Country Vineyard is rocky, and from the time of their first harvest, Art Hunt spread the grape pomace in the vineyards and on other crops to improve the soil’s health. What does this mean for you? Moreover, your organic wine will likely not age as well, which means you may lose out on the robust flavors that come with aging, as well as be subject to a fair amount of variability from bottle to bottle. All Certified Participants must meet all prerequisites and other certification requirements to maintain and/or achieve certification. When you grab a bottle of wine marked with a sustainability certification, you know that your wine was made with the environment, social responsibility, economic viability, and high quality in mind. Toll Free:  800.769.3649. As a consumer, it is important to know what is going into your glass of wine. These days, it appears that most wine is stickered with at least one of these terms or certifications. California winegrape growers and vintners have multiple factors to consider when choosing the right certification program, and we encourage growers and vintners to consider all options available before choosing. SIP Certified’s award-winning program, rigor, and integrity have earned them the reputation of being the gold standard for sustainable vineyard and winery certification. Sustainable Winegrowing New Zealand ™ (SWNZ) is an industry-wide certification programme led by New Zealand Wine. Cart 0. Seventy vineyards across the country have been certified through Wines of Chile’s Sustainability Code, each offering its own suite of varietals — … SIP Certified is a rigorous sustainable vineyard, winery and wine certification with strict, non-negotiable standards based on science and expert input, independent verification, transparency and absence of conflict of interest. WaterFire has quite a claim to fame: It was the first certified sustainable vineyard in the Midwest. Since 1999, LIVE has independently certified the sustainable practices of winegrowers in the Pacific Northwest, using the latest in university research and internationally accredited standards. Vineyard & Winery. CSWA expects that recognition to grow, as the program’s growth continues to increase every year. In September of 2019, we announced that 99% of the vineyard acreage in Sonoma County has been certified sustainable by a third-part certification body. Sustainability in Practice (SIP)™ Certification. Outlines are generally available that provide in-depth technical information on transitioning a vineyard towards each program. As grapes grow, they are free of any synthetic fertilizers, pesticides, and chemicals. Sustainable Winegrowing New Zealand BioGro New Zealand organic certification New Zealand Vegetarian Society. A couple of California-specific certification programs give sustainable vineyards the credit they deserve. By clicking Submit you verify that you are 21 years of age or older and agree to our cookie policy. All CERTIFIED SUSTAINABLE vineyards and wineries must meet the following requirements, which are verified during annual third-party audits: 1. For a minimal annual fee, the national program provides a simple online reporting framework, practical tools and access to … Sonoma County is trying to get 100% of the county's vineyards "certified sustainable." With this, Austrian winegrowers can conduct an autonomous evaluation of their own establishment, and, as of spring 2014, in one additional step can apply for a certification of sustainability. 2013 marked a year of improvements to the LODI RULES… View our single vineyards Our Certifications. (Current ISEAL certification programs include Marine Stewardship Council, Rainforest Alliance, Forest Stewardship Council, among others.) In preparation for winter, he did not hill up the vines as many growers do in the region. Once all requirements are met and verified during an annual third-party audit, participants then achieve certification. They care about protecting and enhancing a pristine environment for the future, through excellence in sustainability practices today. Additionally, certification requires that winegrowers implement and document cultural practices that fit into an overall sustainable … The program’s award-winning rigor and integrity have earned it the reputation of being the gold standard for sustainable certification. Certified California Sustainable Vineyard and Winery (CCSW): This certification was developed by the Wine Institute and the California Association of Winegrape Growers (CAWG). CSWA launched CERTIFIED SUSTAINABLE in 2010, creating a certification option for California growers and vintners that provides independent third-party verification of practices and other requirements. CSWA accepts Lodi Rules and SIP-Certified in the 85% rule for certified grapes because the programs also cover the 3 E’s of sustainability and include comparable required practices, transparent standards, continuous improvement and annual third-party audits. To learn more about the oversight evaluation of CCSW, please see this backgrounder. Sustainability in Practice (SIP) Certified helps farmers and winemakers demonstrate their dedication to preserving and protecting natural and human resources. Sustainable winegrowing preserves natural resources, improves air and water quality, and protects ecosystems and wildlife habitat. Sustainable wines aim to have a winemaking process that protects the environment, supports social responsibility, maintains economic feasibility, and produces high quality wines. Certification is awarded to an individual vineyard on an annual basis. It was formed to annually address feedback and concerns about LIVE standards provided by the LIVE Checklist. "CSWA is taking the lead in helping our environment...", Certified California Sustainable Winegrowing (CCSW). 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